Oopsie. I didn't get this posted on Friday! |
OMG. Let me introduce you to the best thing ever: Black Bean Dip from So Long Saloon, Manhattan, KS. Yes, it looks like there's a lot of cheesey goodness and that it's probably full of fat, but it is sooo worth the calories. I make my own version that's almost as good: 2 cans of black beans drained 1/2 of a package of low fat or fat free cream cheese 3/4 c of raspberry chipotle sauce 1/2 cup of pepperjack cheese In a greased 8x8 pan pour in black beans then layer in raspberry chipolte sauce and cream cheese (I also add in a little garlic powder and red pepper flakes). Top with shredded cheese and bake at 350* for 25 minutes. Serve with tortilla chips. |
Let me also introduce you to "The Nancy" or cheap ass beer with some pineapple juice in it. So delicious. |
Jess and I in Manhattan! |
I'm leary of the raspberry part, but otherwise it sounds amazing!
ReplyDeletethe raspberry part makes the dip; i promise!
ReplyDeletethanks for calling me, ass!
ReplyDeleteoh my sweet lord I want that bean dip. now. give it.
ReplyDelete